i had to give you the entire name of this little dish in the post title. because i wanted to hit you with full impact… because foie gras is a full impact kinda dish and well, god, i love this stuff… so. much. you see i had about 3 tablespoons of leftover miso maple sauce from […]
Entries Tagged as 'foie gras'
foie gras with a miso maple cherry sauce and crispy shallots
September 3rd, 2008 · 887 Comments
Tags: foie gras
seared foie gras with poached pears, shitake and blue cheese
January 7th, 2008 · 11 Comments
new years eve. first course. a lightly salted 1" slice of hudson valley foie gras alongside a pear poached in vanilla infused cranberry cherry juice with a squeeze of lemon – then filled with a sauteed shitake blue cheese mixture. a friend of mine had this winning combination while on holiday and decided to recreate […]
Tags: foie gras
